Fried Egg with Steak and Corn Hash

Submitted by Amy Cham on Wed, 07/22/2015 - 11:58

In my last post, I noted that Costco has FABULOUS king crab legs. Well guess what? You can check another box of your ultra-special-yummy foods list, because they also have really awesome choice filet mignon. Cheap? No. But it certainly beats the over-inflated restaurant prices!

Anyhoo, last time we got filets, there were a couple small pieces in the package. I pulled them out and thought I'd use them for a nice steak and eggs breakfast. Throw in some leftover sweet corn, and oooooh yeaaaaah....here's my seasonal, clean interpretation of steak and eggs!

Cilantro Crab Spinach Salad

Submitted by Amy Cham on Mon, 07/20/2015 - 16:55

A few weeks ago, we discovered that our local Costco has the most ah-mazing king crab legs!! They've become a bit of an obsession in our household, and last night was another one of our crabfests. 

BUT...this time I couldn't finish. I'm doing a 90-day transformation challenge with Oxygen magazine (if you are female and have ANY interest in fitness, you really must pick up a copy!) and have both cleaned up my diet and reduced my portions. Halfway through my wonderful treat, I just couldn't eat anymore.